3-Minute Vs. 3-Hour Vs. 3-Day Pizza • Tasty



Celebrate the holidays with new Tasty Talent, Joe Sasto, as he shares 3 amazing pizza recipes for 3 different occasions. Follow …

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41 Comments

  1. I work at a fine dining Italian restaurant as a sous chef. We make authentic Roman style pizza, and our dough takes 2 days to make. The time and effort is absolutely worth it

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