View full recipe at http://www.manjulaskitchen.com/almond-saffron-milk-badam-milk/ Almond Saffron Milk Badam Milk Recipe by …
source
Almond Saffron Milk (Badam Milk) Recipe by Manjula, Indian Exotic Drink
Tweet on Twitter
Share on Facebook
Pinterest
Hi Manjula! This looks delicious! Thank you. Can't wait to try it!
Nyc #J&kSaffron
Saffron is still poorly understood, I study saffron, and I can say that it is really a plant worth attention🕺
This does bring back memories of Badam milk being served at a pre-wedding party in early hours of the morning after midnight and the goal was to stay up really late until next morning. Once you drank Badam milk you are falling asleep trying to stay up to enjoy the party. Now as a grown up thinking back, they served this drink so people would go home to go to sleep lol. Nice way to end the party in the wee hours, but it was a tradition and I don’t remember anyone going home lol.
this looks delicious, thank you aunty! going to make it for iftar tonight!
Can you use almond or soy milk?
in saudi arabia (madinah) they do this drink and make it ice cream. Then top it with grounded pistachio, yummy
Thank uu manjula aunty for ur badam milk recipie
Great , thanks for sharing 🙂
Powder name?
Wow yummy
Thanks for sharing.. i hv learnt so many recipes from you.. wish i could meet u to thank you..
Can you do a Ras Malai recipe please?
nice
thank you
rally I like these type .. thank you very much ❤❤❤
yummy :)..cud u pls. share a video on kitchen tools and gadgets you use in ur kitchen. Waiting for the upload. Happy cooking
Hi
Can i add condense milk /milk made in the place of sugar
wow u rock aunt
Nice one … We will sure try .. Thanks for making recipe simple
Sugar is no good you can add date on it or organic honey
amazing:)
What a wonderful drink
Great Recipe With Rock Mom
God Bless You.
thanks for badam milk recipe
Yummm!!! You rock mam!!!
thank you for this video. I just might try it at home sometime. i had some of this today at a party and i was wondering what it was, it was sweet orange milk with nuts in it, also tasted a little flowery and I thought there was a hint of ginger but not sure.
Thankyou manjula
Very tasty