Butter Paneer Masala by Manjula, Indian Vegetarian Curry

View full recipe at http://www.manjulaskitchen.com/2007/06/16/butter-paneer-masala/ INGREDIENTS: Serving for 2 to 4 Β½ pond …


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  1. Superb recipe, absolutely delicious, so well presented and explained by Manjula, you cannot fail it. Β Thank you, the family simply loved it and is asking for a repeat !!

  2. I love your channel and how you deliver your recipes and your instructional style is calm and heart warming. Thank you Manjula for your wonderful recipes and help πŸ™‚

  3. What is the brand/model of that stainless steel khadai you are using? Not the one for frying paneer, but the one you use afterwards. Since you are using it, I am sure that is it good for flat coil stoves (like you have)?

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