This delicious classic creamy vanilla rice pudding recipe topped off with raisins is the perfect after-dinner dessert or daytime treat.
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Creamy Vanilla Rice Pudding Recipe
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Added cinnamon. Ruined my life's work.
I just made this and I can't begin to thank you enough! I've made different puddings in the past including my nonnas recipe and this is by far thee absolute best I've ever tried. The only thing I did different was to add a bit of lime zest and ohhhh man!! Boom!! Thank you good sir. 😊
Yes, we always have a vanilla bean available. Get real, sir. How about you start out with extract. 😉
Have you seen the price of vanilla beans?
My Mom made the best rice pudding and bread pudding. It’s still my favorite dessert! I don’t like raisins on mine! ♥️
I have 2 and a half cups of extra rice from dinner so I am so going to make this tonight. Thanks for a great recipe 😀
My dad is hypoglycaemic because he refused to eat but when I serve him this pudding he actually eat full serving 😭🙏 thank you so much
I just made this and I think my stove is a bit weak because after 25 mins of cooking it on low it was still like a soup, I had to raise the temperature a little to thicken it up and as a result the grains are still a little bit crunchy … The flavor though is absolutely perfect, just the right amount of sweetness. I'll adjust the temperature to suit my stove next time and I'm sure it will turn out perfect. Thank you for the recipe!
I’m going to make it right now! Thank you Billy! I just found you and subscribed !!! Looking forward to your other videos coming !!!
Chef, I just made this, and it’s perfect! It’s exactly what I wanted it to be, thank you so much.
I made this for potluck and EVERYONE loved it! I sent them your video:)
You nailed it 👍
I have been very sick the last 2 weeks. could not keep anything down, Feeling better wanted to be careful what I ate and rice pudding is cool and soothing but expensive, was also reading a French book where they are cooking chicken fricassee in occupied France. the chicken recipe Chef Billy I liked so much it will be leading me to many more new things to cook! thank you, chef Billy. will try them tomorrow and have a feeling they will be wonderful!
Actually one idea for the leftover vanilla beans you can rinse and dry them out in the oven and use them again like brewing hot coffee. I dry vanilla beans out and use the whole thing. Lots of ideas.
everything in this video is so therapeutic and it makes me want to cry.
Yummy
Very nice but I’m pro mushy raisins
The end of the video. Dang I'm such a great chef!
Arabs add rose water
In indonesia.. we make it with coconut milk, some coconut sugar block and pandan leaves and we called it red porridge 😂
Egg to rice pudding ????
U probably have everything at ur home for daily basis
Him: vanilla beans
🤡🤡 i dont have vanilla beans mister
👍⭐️⭐️⭐️⭐️⭐️ Thank you. My new go to. 😎 So delicious.
Not a traditional rice pudding…the British invented it…always use pudding rice and cook in the oven along side anything else you need to cook saves fuel 👍and cook for hours…look up some British recipes…just thought I would tell you…x
Can you sub honey for the granulated sugar?
Great presentation. A rice
Pudding performance
Edith from Singapore!🇸🇬
Than you for sharing!!
I love your persona.!
It is so inviting and encouraging to home cooking!
Teaching flavorsome, delicious foods with versatility and professionalism.
😋😋😋⚘⚘⚘
Ur such a cool youtuber🙈❤️