View full recipe at http://www.manjulaskitchen.com Learn how to make Dahi bhindi okra in yogurt gravy, delicious side dish by …
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Dahi bhindi okra in yogurt gravy, delicious side dish by manjula
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My sauce cuddled. I put in the yogurt. And it was fine. Then it separated.
Thanks didn't know if gram flour can be used
Thank you Manjula, I will prepare this for toays evening.
Have a good day and take care 🙏
Can’t wait to try it. Delicious
Nice maam
Wow its were good with bread. End chapati thakyou for your help
Hello there !
We love okra and I was making this dish – before adding the yogurt I had reduced heat to the minimum , but the yogurt still split , and the dish had become kind of sour.I do understand, that this sour taste is from the yogurt itself .
Please , if you can, tell me what was wrong – why the yogurt even on low heat had split ? We had been cooking using yogurt for very long time and never dish had become so sour…. so I add some sugar to it to straighten the taste out …. so, why the dish got so sour- is the second question. Thank you very much for your answer!
You don’t make any video anymore madam?
Vry simple bt looking delicious…im going to try this one..
You are the best YouTuber .. love all your video recipes. Keep up the good work . Stay blessed and keep spreading your charm.
i tried this today and it tourned out awesome.so quick and so tasty
Very simple, very good
I'm allergic to besan. Can I substitute something else?
Love it!
Thanks for the receipe……
Love your videos & recipes.
Very simple & Tasty Dahi Bhindi…Thank you for the wonderful recipe.
This looks awesome. You're the best!!!
That looks so delicious!!! I'm going to try making this as soon as I can get some fresh okra!!!!
you are the best 😍
Manjula amma, love ur cooking….these varieties are so easy to prepare. Love from a foody
can I add corn starch instead of basen? I dont liie basen….
Gram flour, is it plain flour or self raising flour?
i love you
Thank you. My husband loves this!
how wonderful to have new okra dish. I run out of ideas. thankyou
Excellent! Thank you. Your instruction is easy to follow! Looks delicious!
I have no idea what okra is, but looks delicious 😊
I like your speaking style. you are soft spoken women
Thank you. I LOVE IT! Patrick from NC, USA!
I made this for dinner last night and it was as simple and delicious as the video shows! I didn't have besan flour so substituted all purpose. This will be one of my go to quick and easy meals to make. Thanks for the recipe!
manjula aunti pls.teach us how to make baraf ka gola.and also different syrups we use on them. now a days it is very very hot in india.so pls.pls. do us a favour without delay
Thank you Manjula! I will try this recipe, I love okra!!
delicious mam, , , your all recipes weldone, , , mostly i tried ur recipes
I love all the clever tips embedded in the recipe such as (1) frying the okra which helps "seal" in the gummy juices, preventing a gloopy dish. Sometimes we want okra to thicken a dish, but some folks don't like the "slimy" quality, so frying / sauteeing it first helps prevent this. (2) the use of besan flour to thicken, but also stabilise the yoghurt, preventing it from curdling / splitting too much. (3) frying the powdered spices after yoghurt has been added, as powdered spices burn very easily and can become very bitter. So many pro-tips in there, Aunty – it must come from years of cooking! Much love and respect!!
bhindi in kaddi 😂 looks delicious
Shukria aunty😘😍
I made it today. Mr. Hubby loved it !!
What other vegetables could be used in place of okra?
Thanks Manjula 🙂
looks healthy and delicious
I like you copper pot so beautiful I wish I buy them 😊
I love okra and this dish looks delicious. I will have to try that.
we love your cooking and recipes.lots of love and respect from Auckland.
delicious
I love love your cooking !