I didn’t grow up eating beef stroganoff, and in fact the only experience I had with it was when I ate over a childhood friend’s house. It was the grossest thing I had …
source
Easy Beef Stroganoff Recipe



I didn’t grow up eating beef stroganoff, and in fact the only experience I had with it was when I ate over a childhood friend’s house. It was the grossest thing I had …
source
I made this several times now and every time it's amazing. Gave it a little twist with a good teaspoon or 2 of smoked paprika powder, it adds some delicious spicyness to a awesome meal.
Traditional Russian recipe by a French chef, and Pasta, surely you mean fluffy rice. Na im just teasing you nice recipe.
Well done chef π π π
What can you substitute if you donβt have brandy
I've been making this recipe since I saw this video for the first time about a year ago. It's amazing, and it's a hit at my house every time. Only substitution I make is for the brandy. I don't even have it at the house, but I do have bourbon. Used about half the amount of bourbon you called for with the brandy, and it's delicious.
Wow yummy new subscriber,,
Mashaallah so testy and yammy Beef recipe wow
Made this last night and it turned out simply fantastic! Watched this video about 3-4 times yesterday, then took care of business in the kitchen and enjoyed a great dinner. Thank you!
i already knew the mushroom slicing trick
Berghoffs in Chicago made the best stroganoff.
Wonder if it's still there.
1:32 beef strokanoff hahahaha. That sounds like a different activity.
Shoot..I added the sour cream while the meat mixture was still too hot and my sour cream curdled..π
Wow this looks so good! I wish you could make this for me what I want to splurge and forget about my cholesterol.
Iβll try to make this at least once & just suffer the consequences of my dairy intolerance because it looks worth it. Itβs just a pity that most recipes call for butter as nothing else will make that meal as tasty. Ghee is also not an option .
Love it
This after the Chicken Fricassee… my girlfriend now thinks I'm Superman in the kitchen
Looks so good. I'm try your recipe. Thank you for sharing
What will you hook up next?
Dang he's doing all this, with all this quality in editing and detail in instruction, only to get a few thousand views π
Another great recipe! This was so good, I made it twice this week. This is so delicious! I love the ground mustard. Do you have any suggestions where I can use ground mustard in another dish? So far I have made your Beef Wellington and now this and I can't wait to try another recipe. Thanks for sharing!
This is great!
Looks great
I like the choice of mushrooms in there
I've uploaded my recipe too- feel free to check it out!:)
Stroganoff is meant to be made Paprika
No whats that here sauce? you`re fired!
Okay, so I just watched a whole bunch of these recipes, but this is it, this is the one I'm going by. It seems to be the closest to the perfect classic recipe for this dish. Thanks for going over the specifics of each step. I'm a new cook and quite visual in my learning and it helps to see what you mean. Cool, I will try this tonight!
Could you make a video on your essential spices/seasonings? Just so i could know what to buy for my sesoning/spice drawer
Outstanding!
Iβm asked to make this over & over throughout the year. When serving this for a Sunday dinner what other dishes would you serve with? Salad, soup, sides & dessert?
Looks beautiful π
I was just thinking about this dish, and here you are! Thanks Chef!ππ©π½βπ³π·β₯οΈ
Oops! It caused me to "subscribe"π
That looks so amazing!!! Straight up winner!!!!!πππ Can I get a shout out still…..π€
One question about slicing the beef – it looks like some pieces may be longer than others, since the steak isn't a perfect rectangle. Do you then cut the longer pieces in half to make all the cuts even, or does it matter? Looks great though!
You treat each ingredient with such love. That's good cooking right there!
Woow looks delicious, beef is nicely sliced and cooked π