Once you try this easy to make homemade hummus recipe from scratch, you will never buy it from the store again. Subscribe ▻ https://bit.ly/2zBklap Affiliate links …
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Easy Homemade Hummus Recipe from Scratch
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Wonder if classic middle Easterner will be okay with that much water wastage.
Hi…I tired your recipe…it's awesome👍👍
Thank you
I love hummus 😍 decided to look the recipe up…don’t know if I have patience to make it though lol
So much drama for just boiling chole. 😂
We do so much with them.
Good looking hummus though. 😁
No tahini…. Come on….
Hummus without tahini isn't hummus sorry.
OMG!!!! 💓
I love it!!!
humus coasts cheaper when olive oil you used in your recipe..
not much sense for me
You are awesome you best🙏🙏🙏🙏
😮 Did the chef just dump a pot of liquid gold down the drain? 😮 Some many uses for aquafaba. 😮
This’s the best hummus I’ve ever!
Loveeeee it🥰
This is not even near to traditional
I tried it and I would just say its awesome mind blowing and delicious and so creamy. Thanks Chef.
Corrr, blimey, this chef is as tasty looking as the hummus! 😘 I make my own too but I top mine with EVOO, a good pinch of cumin and sumac. It’s delicious.x
You wonderful amazing man!!! I have watched at least 15 YouTube tutorials on humus and your’s is truly and absolutely OUTSTANDING! The garlic thing is key!! But what’s so lovely is also your enthusiasm. Super inspiring. And easy to follow. Thanks so much. Keep doing what you’re doing and the world WILL be a happier place because good food makes good people 😊😊😊
Too many steps, lost me on the garlic👎
I made this and was already full from licking the spoons and spatulas…
and I'm still going to eat it with pita bread.
Thank you Chef Parisi!
Nice video! Ive never tried roasting the garlic so will definitely try it out! I recommend to keep the shells of the chickpeas as it’s rich in fibre. Maybe separate them initially but add them to the food processor while adding the other condiments. Also the water used to boil the chickpeas becomes potent & can be used as a broth.
Actually not cayenne pepper! Sweet red peppers 🌶
Where’s Tahini !?
Thanks 😊
Nothing was easy
It's too great.
Can you freeze hummus?
Roasting the garlic and adding it to the hummus was such an awesome idea, I made it at home and I loved it. Thank you
A+
I love hummus and I always made it . I don't cook it I do it with the cans but it's the same ingredients and rates the same. Very Yumi Yumi.hehe.thanks for sharing . U explain very well.
Wow
Very nice recipe of hummus. First time I made this good watching your video. Thank you.
YUMMY 😋 THANKS YOU GOODNESS 🌟 WOW! BEAUTIFUL HUMMUS ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜,
Hummus mack me fart all day long aaahhhh
this is not realistic at all. it looks great, just not really a recipe I can replace for the store-bought stuff.
Your explanation is so clear 👍☺ The plating is simple yet looked so elegantly beautiful! ❤
FINALY a Hummus recipe that emphasize the importants of using dry chickpeas and not CANNED!!
Its better if you run it longer to make it completely super smooth. Chunks not necessary.
interesting variant, but no cumin no hummus 🙂
NICE
Does anybody know how long the garlic oil can be saved?
I was looking for hummus recipes and came across yours, wow will definitely try this and your voice is so soothing you sound like a sports commentator 😂😂😂
I like hummus very much, but I dont think hummus like me 🙂
I will try to make this recipe to check …
wish me luck!