Episode 4 Food Podcast, My Favorite Restaurant, Chef, Food News, Food Trends and more



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About the Author: Chef Billy Parisi

15 Comments

  1. Aww thanks Billy! I'm so honored to be included in your podcast! Thank you for your kind words about the channel 馃檪 This is such an awesome format I love it! I even picked up a few new books too! Ha! What a great idea! Love all your suggestions and tips, and since I never go anywhere anymore you'll be keeping me "in the know!" Ha! BRAVO!!

  2. Really looking forward to learning to garden with you! I鈥檓 a sad, pathetic, gardener but it is something I鈥檝e convinced myself to conquer. You are the man! Let鈥檚 do this. Thank you.

  3. Nice point about bread-baking popularity. I have found your channel thanks to your bread series. And now I use your poolish recipe every week! 馃檪

    And, yeah, if not the quarantine, when I couldn't go to the bakery every day, I would never even try to make bread 馃檪

  4. Thx for video..I am now making my own bread..in beginning of lockdown I thought I was doing something on my own until I tried to buy yeast and bread flour..wow..amazing how it all disappeared!! It is good now and I'm still baking and getting better each loaf at a time .. Be safe and enjoy ur day馃槉

  5. I love watching you u have inspired so much for homecook and gardening
    Keep doing your cook can i ask could please toggle the switch to closed
    Captain in Facebook page Thanks big fan

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