Gobi Manchurian Recipe |Cauliflower Manchurian | Easy to Make – Indian Vegetarian Recipe



How to make – Gobhi Manchurian/Cauliflower Florets Manchurian – “SUBSCRIBE” here to get updated on every new recipe …

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32 Comments

  1. I had a problem with the dough falling off during frying. I also tried the same dough on onion rings, and then I did not have this problem. But could my dough be too thin? Too thick?

  2. i had this at a restaurant, it was simple fried breaded cauliflower but it ended up being my fav dish of the night, the cauli gets an interesting stringyness that makes it very meat-like when cooked this way

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