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About the Author: Chef Billy Parisi

10 Comments

  1. Another home run Cheff.👍👍 I have never had oysters so this could be fun to try! One concern…I have never purchased oysters so how do I know good from bad? Can you a separate video on recognizing that? Also on how to know good from bad once you shuck them? 🤷‍♀️Thanks again cheff!!!😍😍😍

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