You will absolutely love this authentic Brussels-style Belgian waffle recipe that uses yeast to help it rise and provide flavor.
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Homemade Belgian Waffles Recipe (Brussels Style)
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How long did you heat the milk to get it to 150-118 degrees?
3 cups of flour is not 136 g, it is 360 g.
In Belgium waffles are a snack, never breakfast.
By the way, never use spray as it tends to build up over time. Melted butter or oil will do the trick and it's much cheaper as well.
Far too much waffle and not enough actual Waffle :-p had to fast forward to end
It is not much milk 710 milliliters for 136 grams of flor??????
Perfect..I made the thin pizza and waffles for grandkids.. .they loved both recipes..
Chef, love your cooking…have enjoyed many. Help me out…what kind of waffle iron is best? I need one in my life and hard to find a good one. Thanks
Which is the right portion for flour?3cups or 136g ?
We had the most amazing Brussels style waffles in Delft at ‘wafels en Zoenen (waffles and kisses) super light and crispy, like air. They were mind blowing so I asked about the recipe and he used yeast and a cast iron waffle maker. I always made mine with pancake batter, so found this video searching for Brussels yeast recipe. Thanks!! Hopefully I can recreate this 🙂
I thought you might mention unplugging the mixer before removing the whisk.
Great video, thanks
can I prepare ahead the batter? how to store batter? Thanks.
😋 👍 👌
I am determined to find my favourite waffles. The first time I tried was super dense and fluffy 😪
Amazing video, edition, explanation. Excelent!
Congratulations those waffles look delicious…
Chef..i thibk theres no way 1 cup of flour is 136 gr. Is it supposed to be approx 375gr? Thank you for the recipe😃
I'm following this recipe and my batter turned up super watery
Finally I found what it’s make different between 2 kind of Belgian waffle. Thanks you.
I never used yeast, nor never waited for fermentation, and I never had any problem and always had perfect waffles (light and crisp). It seems to be a overkill, but I'm curious try and compare
Does it have a yeasty smell?? I have tried to make waffles like this but the yeast smell is overwhelming how can you avoid this
💯
How many days does the litre of waffle should consume?
I use a large waffle pattern maker. Spray Coconut oil on it also..it is healthier and taste great.
Iam chef ruthresh iam intersect conti
Awesome! Love it*
Can a gluten free 1:1 flour be used?
I cant wait to try chef!. Thank you. I got old version recipes using baking powder n never await for raising up before been cooked..gonna try it soon. My son is too much love with waffle. keep doin your video.. never boring sir. !
Honestly I never knew waffle batter had yeast in it. I hope I'm not the only one. 😭
Nice waffle recipe and look delicious.
Thank you for sharing I Food Leveling 😁😋
Awesome video, great voice over. Could you spend some time showing a closeup of you cutting up the food when it’s on a plate at the end so we can see the inside please? So we can salivate with you 😩😩
You put so much effort into the production quality and presentation of your videos. I am utterly shocked you rake up so little views. COME ON YOUTUBE ALGORITHM!!!
Thanks for the recipe 👍🙏🇺🇦
These look so delicious and cannot wait to try these!! 😁
…they look so yummy! I’ve never made waffles with yeast, but I’ve made them with beaten egg whites! I had the most amazing waffles in Brugge served with a warm chocolate sauce and Cherry compote! They were made with sugar crystals in the batter…thank you for another amazing recipe, Chef
This is wonderful! Thank you 😊
I've read that a waffle iron isn't absolutely necessary to make waffles. Has anyone here tried this, and how did it turn out?
BILLY YOU HAVE THE TASTIEST CHANNEL!!!😋😋😋🥰🥰🥰
CAN YOU TELL US THE BRAND OF WAFFLE MACHINE??
Looks very yummy 🤤. Thanks for the recipe.
Yum n looks delicious