This delicious homemade zucchini bread is the perfect light and fluffy summer snack to serve up to your family and guests.
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Homemade Zucchini Bread Recipe + Homemade Butter



This delicious homemade zucchini bread is the perfect light and fluffy summer snack to serve up to your family and guests.
source
“The thoughts of disgust that ran through my head just went wild” ………😂
I like to add a bit of orange zest to my zucchini bread recipe. But your recipe looks delicious. I definitely want to try this.☺️
I made this but after pouring in pans my was thicker than what your looked like should I have mixed more ? Now I’m waiting for it to bake I hope it comes out good if not throw it away and start again
For those of us who want salt inside the butter, at what point should we add it, and how much?
I add a small can of crushed pineapple, drained. I make bread or muffins. So good!!! And I’m definitely making the butter / buttermilk. Thanks🙂
This looks amazing! My question if you have the time to reply, Billy, would it be possible to replace the all purpose flour with a gluten free flour? And the whole milk with an alternative vegetarian milk?
Thank you!
That looks excellent!!! Going to try it soon!!! Will let you know how it turns out.
I made this and OMG is it so delicious! Very easy to make and I get two loafs! So yummy!
I am new at cooking and have been looking at zucchini bread recipes. Just want to make sure…you do not squeeze the water from the zucchini?
Que rico😋😋😋 yummy delicioso muchas gracias👍🏻👍🏻 por el pan de zuchini 🍞 👏👏👏
Hey! Curious why not to use olive oil? Can you share your thoughts on this?
you don't squeeze the moisture out of the zucchini ??
Billy, why do you add so much sugar to all your recipes? That's pretty bad. And it's not even necessary for great taste.. Your recipes are great.. until you add sugar…
For desserts I guess I get it (although you could drop the amount and still have something delicious) but for the other recipes?
I felt the same way about zucchini bread until I tried it.. delicious!!
🤔 To protect your fingers just only cut the one (round) end and leave the other (thicker) end on as kind of a handle though you‘ld never ever have the chance to hurt your fingers 😉
k im done with store-bought butter now. that was so cool. as hard as i try, getting just plain butter without salt
and/or natural/artificial flavors seems impossible. problem solved. thanks for the bonus item:D!
Can’t wait to make this!! Thank you!!❤️
Looks so delicious!
Your recipes are my favorite ones. Thank you
Looks good. I will try it. Thank you.
What a nice Bread recipe that you made it looks so delicious and mouth watering, Thank you for sharing your recipe that you made.
What a sexy voice 🤦♀️
What a sexy voice 🤦♀️