You will absolutely love this very easy-to-make Linguine with Clam Sauce recipe that has homemade pasta in a delicious garlicky clam sauce. To me, linguine …
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Linguine with Clam Sauce Recipe (Pasta Alle Vongole)



You will absolutely love this very easy-to-make Linguine with Clam Sauce recipe that has homemade pasta in a delicious garlicky clam sauce. To me, linguine …
source
Here is a tip from an Oregon Coast viewer. Adding sea salt to the water helps those clams think that the tide has come in. 2-4 hours in the refrigerator and they have spit out all of their sand. Easy on the salt, make it taste like the ocean
Thank you for such an easy thorough step by step! Trying this out for the first time and this is the only video ive come accross that explains everything so easily!
SORRY NO CHEESE WITH SEA FOOD PASTA
It so looks like you put red pepper flakes in this, did you? How much?
Can I also put shrimp with clams
My boyfriend just started posting cooking videos. He is an amazing cook and I hope you like his videos. https://youtube.com/shorts/6D_AKu3qCcM?feature=share
Just made this recipe. Never did this before. I don't even eat clams. My husband always orders this when dinning out & I eat some of the linguine & dip a few pieces of bread into the broth. Husband Traeger'd the clams till they they slightly opened while I had the broth ready & waiting to go while waiting for him to bring in the clams & finished in the your broth recipe while linguini was boiling. I did add about 4 Tbs of Irish butter into the broth to kick it up a notch & the juice of 1 small fresh lemon after adding the linguine. O…M…Gosh… EXCELLENT!! 👏🏼 sprinkled chili flakes and grated some fresh parmigiano reggiano on top after serving. Superb!! Thank You for sharing ~ LOVE this recipe 💞
Might want to scrub those clams first.
Love your style of cooking👊🏾👊🏾👊🏾🙏🏾🙏🏾🙏🏾
I LOVE this dish.
An excellent Lent meal! Yum!
This is exactly how my mom taught me and what I do to this day.
Such a fancy pasta recipe! It looks so flavorful wow! Awesome work, keep it up 😀
Mr. P I love this thank you for the step by step recipe may God Bless 🙏
Why do they say white sauce? No cream?
Optional yes but sacrilege in Italy to put cheese on seafood!
All perfect up to 8:27……get rid of the cheese or I send the boys round! 🤣 Put cheese on fish pasta in Italy and you lose ya citizenship!
Thank you Chef, this is my next dinner 😀
Amazing recipe as usual.
HI CHEF BILLY
MY MOUTH IS WATERING AS I WATCH THIS DELICIOUS RECIPE 😋😋
THANK YOU SO MUCH 💕💕
Tasted great. Careful with the salt if you’re using the canned clams. They’re pretty salty. I added some pasta water to the sauce. Thanks!
Oh god , yummy …have to make this !
hey chef, what would you say the best alternatives for shallots are? i am allergic to them.
Thanks Billy now I'm starving,,,,,off to get clams,,,,lol
Awesome recipe, thanks. If I can't use white wine though, what can I replace it with (something without alcohol)?
One of my favorite dishes.
You're making the transition to veganism very difficult.
OMGGGGGGGGGG MAKING IT TODAY!!!
It looks amazing, se ve delicioso, en Perú tenemos la oportunidad de comprar mariscos frescos, así que preprararé esta receta💪!! Thanks