Can we do the impossible? Can we make vegan cheese that feels hyperrealistic, melty and ultra-delicious, all from TOFU?
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Making Vegan CHEESE from TOFU…Vegan Feta, Mozzarella & Nacho Cheese Recipes



Can we do the impossible? Can we make vegan cheese that feels hyperrealistic, melty and ultra-delicious, all from TOFU?
source
Who knew saying nacho was so difficult?! If you could make any cheese in the world vegan, what would it be?!!
I don:t like the taste of dairy cheeses, but I tried the tofu nacho dip, needed more spiciness so I added curry powder and miso. Without the spices, it didn't really need to be cooked.
I loved your vibe) also I'll try your mozzarella vegan receipt
I am allergic to coconut so instead of coconut oil can I use another vegetable oil such as canola?
Stop calling it cheese. Call it what it is!
Could the nacho cheese dip be made with extra firm tofu/ I cannot find silken tofu in the town I live in.
You're personality adds sweetness to the cheese, so we probably may need to add more salt. π
Is another plant milk e.g. almond milk, coconut milk ok to use?
Your videos along with several other YouTubers have helped me transition to this lifestyle. Itβs been great so far. I feel great and others have noticed a difference. And you probably get this all the time, but you remind me of Zooey. Lol
I make a great vegan ricotta for my vegan lasagna and baked ziti dishes.
Thank you so much!
I think you need more tattoos
Thank you! Iβm allergic to cheese! This is awesome and tastes amazing!
Yummmmmmmy
Just here to say that feta is DELICIOUS!
Just came across your video while looking for a non-dairy replacement for feta cheese. Have to say your production value is amazing! You earned my sub π
Love that it doesn't have nuts in it. I love nuts, but my little sister is allergic π
Please save yourself
Yes i would like a long lasting vegan cheese
I have to try the feta cheese πππ
Informative as u is hott
i dont understand the purpose of nutritional yeast. wouldnt the yeast died if you put directly under the heat?
Do you have to drain excess moisture from the silken tofu?
Shelf life?
I made this feta and its AMAZING!! rly rly close to "real" feta, from what i can remember.
How long can you keep them on the fridge?
I was pissed off at my local supermarkets when I got here. Your easy breezy style calmed me down. Thank you!
I am allergic to multiple nuts. I have made several vegan cheese recipes and didn't like any of them because it didn't seem like any tasted like cheese. I also tried a vegan cheese without nuts and hated it so much I threw it out.. I finally added tofu into my cooking arena so when I searched and found your video, it gave me new hope today. Thanks.