View full recipe at http://www.manjulaskitchen.com/mint-chutney-indian-condiment/ Mint chutney is a delicious condiment a blend …
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Mint Chutney – Indian Condiment Recipe by Manjula
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Manjula you're so cute!! Thanks for sharing this recipe. I love mint chutney. ☺️
What ingredient was after the salt? I’m not familiar with it
Excellent.mint chutney.Thank u.
Thank you! 👏🏼👏🏼👏🏼💕
What is asafetida (hing)?
I think this is the dip I was looking for, there was one place where I used to clean out the very hot, minty, sour fresh dip as it was so delicious a bit coarse and no yoghurt which is often added, I'm gonna hit the market on Sunday for ingredients and try to to make this. Although without the asafetida as I have no idea where to get the devils dung here.
Can someone please write out the ingredients for me. I’m having a hard time understanding a couple of the items and would love to try this.
I appreciate the eazy recipe. I will be watching for more recipes. Starting to cook more at home and less eating out
Chutney was amazing. Froze and kept for several months, tasted great. You are awesome.
Thank you so much for your great recipes. Also loved your tip to freeze the extra chutney! Thank you
Thanks Manjula…you make it look so easy
What is hing? Any substitutes?
Thank you!
Made it ! It came out super delicious! I didn't have green peppers so I added red chili flakes, ans I didn't add the last Spice she mentioned. I came great. Thank you
Thank manjula for the mint chutney recipe 🙏💕💕
Lovely dress and nice quick recipe too, thanks
Manjula seems like one of the coolest people on earth. I started watching her over 10 years ago.
Ummmm I love Indian food. I will make your recipe. Namaste
Dear Manjula. Thank you for your recipe. The Pandemic arrived as we all know. I was wondering if it would be possible to cook this after blending to avoid germs and nasty stuff please?
With respect, namaste.
🌷
Hello, how many days is this good for in the refrigerator? :-))