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About the Author: Tasty


  1. As a Thai, Iโ€™ve tried this fusion recipe and itโ€™s absolutely become one of my favorite recipes!

    4 cups of cornflakes
    butter 6 tsp
    sugar 1/3 cup

    whole milk 2 1/2 cups
    thai tea 1/2 cup

    5 egg yolks
    1/2 tsp salt
    cornstarch 3 tbsp
    sugar 1/2 cup
    butter 2 tbsp

    chocolate hazelnut
    coconut flakes 2 tbsp

  2. We've made this every year since this video came out for Thanksgiving and sometimes Christmas. And we're doing it again this year! It's sooooo good and different from the traditional pies… and it's gone by the time we leave. Haven't had a piece to take home with us yet. Just want to say thanks to the creator of this pie! Yummmmmers

  3. I really wanna make this but I was wondering if there's a vegan version of this dish that I can do. Planning on making this for some friends who are vegan.

  4. I've made this twice and it is always delish! ๐Ÿ˜โค๏ธ๐ŸคŸ

    P.S. I also found the roasted coconut doesn't add anything. I made one with and one w.out coconut and there was no noticable difference.

  5. I made it for the holidays, the cornflake crust probably could have used more butter to keep it together but the pie itself tasted exactly like a Thai tea frap. The flavor was like something I would expect from a shop on the streets of Silom in Bangkok. Thank you for sharing the recipe

  6. I just made this today for my friends-giving potluck and it was amazing!!! I have been wanting to make this for like a year, so glad I did!
    Just a little note, when I went to spread the Nutella on the crust, it kinda wouldn't stay down and started to break the crust so I had to put too much on to keep it from breaking. If I make this again, I will warm up the Nutella a bit so it's less viscous and sticky.

  7. I just made it, my thai tea and egg was chunky, the crust fell apart, and it doesn't even taste like thai tea. If anyone has any tips can you help me out

  8. I remember making this on Christmas and forgot to add in cornstarch whenever we had to add the egg in, so I said that I DID put cornstarch and when no one was looking put the cornstarch in to help thicken it up xd, but it turned out great! 10/10 would make this pie again

  9. Omg๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€๐Ÿ˜€I want to taste๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹โคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโคโค

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