Can you help me get 100 likes on this video? You can make this delicious white chocolate recipe at home using cashew’s, cacao …
source
Vegan Recipe: White Chocolate | Edgy Veg



Can you help me get 100 likes on this video? You can make this delicious white chocolate recipe at home using cashew’s, cacao …
source
Does it melt at room temperature? I'm looking for a recipe that doesn't have to be left in the freezer.
Do you need to temper this chocolate if you want to use it for bonbons?
“It kind of tastes like poison”. How much poison have you eaten lately then?
What if I don’t have soy milk powder?
Cacao butter is CHOCOLATE. Without cacao butter there is no chocolate. Just thought u should know.
This was kinda cringy Candice…I won't lie. But still an awesome recipe. Thanks!
Raw cacao butter (also known as theobromine oil) is a yellow vegetable fat that is extracted from raw cacao (where chocolate comes from) beans often using a patented cold press method. The liquid butter is left to set in small drops. Because it has not been damaged by heat, raw cacao butter melts easily.
After halving the sugar and doubling the cashew butter this was nice.
"Tastes like poison", "meeeltiiing👵🏼", you're hilarious, I love you❤️😂😂
Follow me on Instagram, my account is kaitlynmckessyjesusgirl
That’s not WHITE!
Just a little tip. You should use a larger bowl (or smaller pan) for your double boiler set-up. Your bowl is resting on the bottom of the pan, getting as much heat as the pan, which means it easily can get way too hot and ruin whatever you are trying to gently heat up. The bowl should rest in water, not on the pan bottom. Just look at others doing it, you will notice the difference, for sure!
LIKE I MELT MY ENEMIES!!! Lol
It's not white
Love the recipe, hate this girl 😡
I don't know why I feel so offended everytime you say white chocolate isn't chocolate
Can pour so thicker, while warm sprinkle with salted pistachios, a few dried cranberries and a few chopped dried apricots. Chill if needed to harden. Pretty holiday bark.
Would adding cacao powder turn this into milk chocolate?! Would you do a video for milk chocolate 😩🙏🏼
Does anyone know if soy protein powder would work or is the soy milk powder completely different in taste?
Thank-You for the recipe. I enjoy your channel.
YES!!
Hey YOU'RE AWESOME! check out my channel, i think we have loads in common, wouldn't it be lovely to support each other on youtube?
do you need to tamper the chocolate afterwards
Does it actually taste like white chocolate? because I want to trick my best friend
Is there anything I can use instead of soy milk powder? I can't find it anywhere in the uk
is there a different food grade cocoa butter that you use than the one that is in lotions, hair care etc…
FOR ANYONE WONDERING YOU CAN BUY CHOCOLATE MOLDS OR SILICONE MOLDS IN WHATEVER DESIGN YOU WANT AND LET THE CHOCOLATE SET IN THE MOLD, AND YOU HAVE YOUR OWN "CHOCOLATE SANTA" OR WHATEVER DESIGN YOU WANT
By snow you mean coke yeah? :p
!thank you i didn't know withe chocolate could be vegan
could I use a different kind of nut butter? I'm allergic to cashews.
Hi, Candice can you make, Vegan Twix, should be easy right?
OH MY GOD! I've been looking for a vegan White Chocolate recipe forever.
ITS THE CUTEST,SEXIEST FOOD THAT WAS EVERY INVENTED-IT REMINDS ME OF SNOW…
"Like I melt my enemies" 😂
"It tastes like…poison…" lol you are hilarious! Can't wait to try. 🙂
why did you say eat your heart out?
it's brown
Is there anything I can replace the Cashew butter with that isn't nut based? One of my family members is highly allergic to all nuts/tree nuts.
its cocoa butter xD! I Love Milk -.-
What role does the cashew butter play? is it needed?
Does this still stay solid when left out of the freezer?
What can you use instead of cashew butter. I don't like it.
If you're white chocolate….. why aren't you white?
I saw cashew and I was like "what are you doing".
I'll taste that… but it almost scares me
has anyone tried making this with coconut milk powder instead of soy milk powder? 🙂
is it really neccessary to add the cashew butter? Would it be fine to just add more soy milk powder? I think using the cashew butter would change the taste too much and not really end up tasting like rel white chocolate XD
…wow, impressive,
Is this your own recipe?
And you seem totally rad, and are extremely attractive as well.
Woah…
Drrrrroooooool….
Hahaha, anyway sweet video and recipe,
Are you real??
I used this recipe and then broke it into little chunks and added it to my basic cookie recipe….and it rocked! Thanks for this, I was really missing an ingredient like this for baking. Glad I subscribed. Peace.
Hello, can i use a vanilla seeds instead of extract? Thank you