You May Also Like

About the Author: Manjula's Kitchen


  1. Hello,

    I sent you an email about translating and using your Vegan Rice Kheer recipe in a free vegan program with your permission. If you get a chance could you please respond? Thank you for the recipe!

  2. Oh my goodness, I got you again, when I started cooking ,one of my friend told about you, from many years, I warching and learning from you,then in the middle I forgot the name of your channel, now yesterday I saw you again .I'm so happy manjula G

  3. Oh my goodness how have I NOT found your channel before this? I was looking for a rice cracker recipe and there you were! So I watched it, and looked at your page and subscribed immediately. Your food looks fabulous, I can almost smell it when I see what you've made. Long long ago I spent three months in Goa, and fell in love with Indian culture and cuisine in all its complexity and variety; I'm looking forward to learning more from you. I found India to be a wonderfully hospitable place, and your videos have just brought it all back to me. Thank you so much! I can't wait to try your recipes.

  4. Manjula you are performing a great service to humanity with your beautiful vegetarian recipes that are so authentic. When it comes to genuine Indian food that I can eat this is always my first and usually my last stop for recipes. Haribol

Leave a Reply

Your email address will not be published. Required fields are marked *