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About the Author: Manjula's Kitchen


  1. I have extra zucchini in the house that I need to finish up. Also, needed a quick recipe to get 2 in 1 dish. Student life!! Thankyou!! ♥️

  2. Loved it 👌🏼 I added carrots along with some finely chopped onion. Tasted awesome!!! Thank you for this super quick and delicious recipe Manjula aunty:) you’re the best♥️

  3. This is a great and easy recipe. I bet quartered tomatoes would go good in this too! Or any other vegetable of your liking! Very yummy. Thanks for sharing!

  4. I'm so grateful to Manjula Aunty and to YouTube for this recipe video! It comes out exactly as Manjula Aunty's (as long as you follow her step by step!) and its super delicious! 🙂

  5. zucchini is cultivated in Europe and America unfortunately I've not heard of it India. Yellow color summer squash is the closest I can relate to with zucchini in India. Summer squash in Hindi is called "Torai". Hope this helps 🙂

  6. Hi manjula, i just tried this zucchini rice recipe! It is very good! Please give us more recipes with zucchini, squashes, etc! Thanks for all your good recipes! Be Blessed!

  7. I agree with chatterjeemadhura. I was going to write the same thing! Your recipes are easy to follow and I love how your camera person zooms in on everything so I can see exactly how things SHOULD

  8. I wanted to share that jasmine rice is very similar to basmati if you can't find it, both are very expensive now, unfortunately. Also, zucchini is a summer squash, so I'm sure it can be substituted with the yellow squash, but I wouldn't use the winter squashes which have a rind, unless you want to bake them and scoop the meat for use in the recipe.

    That's all! 🙂

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