The coziest time of year is upon us and as a summertime girly, I try to hold on to the vibrant, sweet and beautiful produce of summer as long as possible ad this tomato bisque really does a great job at incorporating both the vibrant produce and cozy vibes. Its the ultimate recipe in my opinion and I just know one you make it this way you’ll never make it another way again!
RECIPE:
1 lb of Vine Ripe Tomatoes, halved or quartered depending on the size
1/2 of a Red Onion, thickly sliced
4 Cloves of Garlic, smashed and peeled
Olive Oil
Drizzle of Balsamic Vinegar
Salt, to taste
For the remaining soup:
2 Tbsp of Olive Oil
1 Yellow Onion, diced
2 Large Carrots (or 3 medium ones) peeled and cut into large pieced
2 Stalks of Celery, cut into large pieces
1 Large Russet Potatoes, or 2 small ones
28 oz can or San Marzano Or Plum Tomatoes
4 cups of Chicken or Veggie Stock
1 Tbsp of Italian Seasoning
Salt and Pepper to taste1 cup of Heavy Cream
Printable recipe: http://www.laurainthekitchen.com
Instagram: @mrsvitale
00:00 – Intro
00:38 – Prep Tomatoes
03:36 – Roast Tomatoes
03:56 – Start Base Soup
06:20 – Build The Soup
08:20 – Blend and Finish Soup
10:04 – Dig in!
Fan Mail:
PO Box 300
Minotola NJ 08341
#souprecipe #dinner #cooking
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This screams hot grilled cheese on the side! This with a hot grilled cheese and a glass of white milk. 😋
I made it and it's sooo good ❤
Im so happy you're not doing the "hi guys" anymore 😅❤
This soup was SO delicious! I combined your recipe with downshiftology recipe and skipped the oven step. Just wow! Thank you for sharing!! 🍁🥰
Can you make some lobster bisque or crab bisque laura ?
i gotta bookmark this and make it in the winter time!
mmm this with some crusty bread 🤤🤤
so if you’re using canned tomatoes, you would just not roast them in the oven with the onion?
Could you save a step and use instant potatoes?!
Looks delicious I'll have to make it 😋
thank you for this vegetarian recipe
I can't find the printable recipe
Many blessings love light peace
❤❤❤love ❤❤❤
Looks amazing 🥰
What’s the brand of the immersion blender?
😋
Get well soon 🤍🤍🪽
Hi lauraa how r you? Hope all ur family are doing well.dont want u an other baby ❤❤❤ ur daughter is big now ❤❤❤
Yes, canned San Marzano tomatoes are more expensive but after you try them ONE time, you will understand why. The only canned tomatoes I have used for years now.
I live in the state that literally has the license plate saying "Endless Summer". I could eat this whenever though,
Would your recipe of tomato bisque cook well in a crockpot?
I look forward to making this recipe! ❤
Fantastic soup! Just made it and i'm waiting for my feta cheese focaccia to be done. will be doing this soup as often as i can! Great and easy recipe as always.
Why can't I ever find the printable recipe that matches your video?