To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
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Im confused why you added the flour mixture to the blueberries?
Just put these into my oven!! Smells so good with the lemon added in the batter that I could dig into it! I know these will be a hit Laura! Thank you!
Love these muffins made them a few times now , just wondering how you store them ? I find the butter in the topping kind of melts , I just store them in a Tupperware in my pantry, should I be storing in the fridge ?
Can’t find the recipe
when you said "the OG's know" it made me smile because I've been here since I was 11!!
My grandson loves lemon raspberry so I'm tweaking it up
I have been watching you for a very long time, probably like 11-12 years now, where does the time go?! 😮😅 Just wanted to say that I can never go wrong with a recipe of yours. I’ve made so many things and I also made these tonight – they were perfection!!😋
What a great idea, I have follow you for years, love watching you.
Just made these and they are SO amazing!
To much talk go straight to the point
I've had it where my Oven ran colder when I had to bake a bunch of cookies, thus making it take longer on the first couple batches or so, until I realized 🥴
Looks delicious show more desserts your desserts are so yummy
Laura, when will you make the best ever easy peasy chocolate cake?? The ones you have are all over 7 years old….dont you have a new version…would love to see you making it🤩
I just made this recipe today , not very sweet, I love the crunch topping it definitely adds. I baked it for 25 minutes and they came out perfect 🤗 Thanks Laura
Any way to keep the blueberries sink?
Your video says 375 for the oven your written instructions say 275. I’m thinking the 375 is correct mine are in the oven so fingers crossed.
I’m baking mine at 275 & decided to watch this video while I wait for them to bake & now I’m anxious. She verbally says 375 but her typed recipe reads 275! 😖
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yummy
Just made these and the recipe states to preheat the oven to 275. I knew it was wrong. But I thought you guys should know. They are wonderful and will be great all week for work.
Can I use frozen blueberries?
Lovely recipe, as always.
Please correct the recipe on the website with 375 F (190 C) instead of 275 C
Just a note the written recipe on the website says to bake at 400 degrees. Which I did and it was too hot 😭 mine got burned. By the way I love all your replies 💕 I have been following you for 9 years, and I learned cooking from you 🥰
Thank you for this beautiful recipe. Will be making them today! On your site you have the oven temperature listed at 275 degrees. A typo I’m sure. Came here to check just to be sure!
I noticed the recipe says oven at 275. I watched the video twice to be sure 375 was correct.
@Laura in the KItchen I made your "Best Blueberry Muffins" recipe from 2019 and it was SUCH a hit. Can't wait to make these muffins, I'm a lemon person and loves anything lemon and blueberry.
Ovens need to be calibrated, when they're used on a daily basses.
I am here since I was a kid 🥹 learned to cook from you! Laura Vitale Classic lasagna and Garlic bread – my holy grail! ❤ That was from 13 years ago!
You don’t have recipe for Torta della Nonna? I’m shocked😱😱
HOW?? HOW did you read my mind… I've been craving lemon blueberry muffins for weeks! and here you are making some so excited to try this recepie, thank you so much for sharing 💜💜💜💜