To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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Ingredients
2lb of Chicken Thighs, bone in, skin on
2 Tbsp of Olive Oil
1 Medium Yellow Onion, diced
1 Green Bell Pepper, minced
4 Cloves of Garlic, minced
4 Tbsp of Taco Seasoning
2-14.5oz cans of Northern Beans, drained and rinsed
2-14.5oz cans of Corn Kernels, drained and rinsed
2-4oz cans of Mild Green Chilis (fire roasted if you can find them)
10 cups of Chicken Stock
1 cup of Heavy Cream
4oz of Softened Cream cheese
For toppings:
Chopped Cilantro
Diced Jalapeños
Diced Onions
Sour Cream
Lime Juice
Fritos
thank you for having an actual good recipe with flavor! everything else i found was trash an bland
I'm loving these revamped recipes of old favorites. There's like 3,000 recipes on your channel so all the original ones 9 or 10 years ago have been left in the dust.😂😂
Made this and added some of my favorite seasonings and peppers it was great the only thing I will do next time is thicken it with some flour.
I am a new subscriber and I am making your latest recipe for chicken chili! I just enjoy your videos so so much, and they are extremely delicious!!
You talk too much!
I made this white chicken chili and it is a keeper. So delicious. My family loved it!!!
couldn't find the recipe.
Can this soup be frozen for later use?
Thank you
Laura, My husband doesn’t like spicy foods, I do a little. I bought the mild version of green chilis instead. What can I use for my portion to spice it up a little? Also, can I use thighs & drumsticks?
Thank you 😃
Making it tomorrow! Thanks Laura😀
Awesome dish. Worth the work. I added a little extra heat by using hot chilis. 🔥
You are beyond gorgeous and its hard to concentrate on what you cooking (-; Comprende?
water? blah
Try using Mexican Oregano instead of regular. The flavor of Mex. Oregano is much more citrusy and works so much better with this flavor profile IMO. Seriously, it has become my not so secret ingredient.
That headband looks cute.❤
you are the best!
Never made white chix chili. Been looking for a recipe and This is the best recipe I’ve found! Can’t wait to make it!
Our phones know too much about us. I'm making white chicken chili tonight, as I'm typing, and this video pops up in my recommendations!
Thanks Laura, I keep making this recipe, I use yellow pepper, very easy and delicious for someone that doesn’t care about beans or corn. I top it just with cilantro and avocado. So yummy
Idk about the cream cheese
I grow Cubanelles every year. Because for me, the flavor of them puts traditional bells, which I grow also, to shame! Great recipe!
My cream cheese didn't homogenize… I didn't want to cook it longer because the beans were turning to mush. Tasted great but didn't look so great!
I just ate like 3 pounds of this stuff and my stomach is making noises now. I feel sorry for my girlfriend 😅
This is very impressive chili. Love the array of ingredients… can’t wait to try. Thanks for sharing another delicious recipe. 😋
Do you also have a recipe for your taco seasoning? And how much bouillon cube with 10 C of Water? Thanks
Wow that looks awesome.. Can almost taste it.. Especially when I'm down with the flu now.. That's the only thing I want. 🤒🤒
Ok Ma'am I get its good I gotta get out of town to get some Fritos
Thank you 🎉 Love it! Definitely going to to give it a try. Definitely love the “Glow Up Laura” and I love the young Laura too
Yummy! I can't wait to make this
Delicious dish, but next time I'm going to reduce the stock to 8 cups instead of 10. It was more like soup. Delicious soup but soup. Thanks Laura.
lime too!
Is there a sub for the heavy cream?
I like breasts , and I purée half of my beans with cream .
How do you make your taco seasoning? How much of each? 😀
I did this tonight & I used boneless skinless chicken breast & it turned out great but next time I think I'll do the bone 🍖 in chicken. I sautéed the chicken in the bottom of my dutch oven w/ seasonings, made that fond & it was good.
Hi Laura, I made so many of your recipes. What is the measurement of your tacos seasonings. I always wanted to make it my own too. Thanks so much!
Chicken thighs 🤮🤮🤮🤮
Looks delicious
The chicken was Italian 😂😂😂😂😂girl you always crack me up!
I have to have cornbread with mine 🤣🤣🤣 and chipotle hot sauce
You’ve inspired me to buy a Dutch oven. I always look at them but never get one. I would like better pans and pots too. Mine are older. Maybe I’ll find a nice set…..🥘🫕🍲🇮🇹