THE BURGER MY WIFE AND I HAD ON OUR HONEYMOON ALMOST 40 YEARS AGO… | SAM THE COOKING GUY



It’s 1984 and Kelly (my wife) and I are on our honeymoon in Hawaii. I’ve thought about this burger for almost 40 years and so its finally time to make it! Plus were raising money for our friends in Maui that desperately need our help right now. Anything you can add will help, thanks so much! 🙏🏻
🔴RECIPE: https://tinyurl.com/4j37ww6m

🔴 SHOP OUR COOKING PRODUCTS ➕ MERCH❗️
🚨 YOUR NEW BFF IS HERE, OUR 1ST SEASONING! https://bit.ly/3RdxQkb
🔪 THE ESSENTIAL – 7” NAKIRI KNIFE: https://bit.ly/3IFERYu
🔪 THE STATEMENT – 10.5” EXECUTIVE CHEF KNIFE: https://bit.ly/3k9g712
🔪 THE SIDEKICK – 5” SANTOKU KNIFE: https://bit.ly/3Kw0kUW
🍳 THE OG – 12” CAST IRON PAN: https://bit.ly/3En2MJR
❌☝🏻🔪 KNIFE GUARDS (SET OF 3): https://bit.ly/3xDu7Uf
👕 F#^% MAX TEE: https://bit.ly/3Igfyei
👕 FAT MEANS FLAVOR TEE: https://bit.ly/3Z2UHBQ
👕 [NOT] A VEGAN TEE: https://bit.ly/3SdbtvY
⭕️ STCG KITCHEN MUST-HAVES ➔ https://bit.ly/stcg-kitchen-musthaves
💁🏻‍♂️ FOR EVERYTHING I USE IN MY VIDEOS❗️https://shopstcg.com

00:00 Intro
2:05 Making Teriyaki Sauce
3:30 Prepping Ground Beef Patties
4:24 Note about Astro
4:53 Cutting Pineapple
6:17 Making a Margarita
8:49 Grilling Pineapple Slices & Patties
10:28 Basting & Finishing Burgers
11:14 Prepping Buns & Building
12:16 First Bite
12:31 Outro

🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ http://bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ https://discord.gg/stcg

🔴 CONNECT:
⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta
⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok
⭕️ TWITTER ➔ http://bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook

🔴 MORE SAM:
⭕️ MY WEBSITE ➔ http://thecookingguy.com
⭕️ MY COOKBOOKS ➔ https://www.thecookingguy.com/books-for-now
⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/

🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com

Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️

New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️


We really just have one goal – to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin – then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.

THANK YOU ❗️

source

You May Also Like

About the Author: Marvellous Recipes

45 Comments

  1. I spent almost all of August in Australia. Had 2 different burgers during our travels. One was from Bread and Bone in Adelaide which probably should of killed me😂. The other was from a place in the Woolloomooloo area in Sydney, cant remember the name of the place. But it had pineapple on it with some veg. Ive had a burger with a peach slice and peach sauce on it but MY GOD what a difference pineapple makes on a simple burger! I always try to stay away from chain places during my travels and dine local joints. You guys help with that. Thanks for everything fellas!!

  2. The astro news was good i have to ask do you think the neighbors disliked sam always yelling at their dog but i honestly thought he passed away then sam says he moved lol

  3. Just made these following your video. soo good highly recommend. My teriyaki sauce came out a bit gelatinous so I think I will reduce the cornstarch next time. Awesome recipe Sam!👍

  4. Nothing but crap ass b roll come on now show the damn race ..I could have for a shit load of crap footage in 1997 and it would as lest have joey lagono in it

  5. I’ve been watching your videos for a while and was compelled to order Japanese mayo online. It’s disgusting. Bad call, Sam. Stick with Hellmann’s folks.

  6. Can I say not only is Sam the coolest chef I’ve ever seen but he’s equally a cool guy I had the pleasure to watch. I bet he’s the best host on the planet. Love this guy’s personality…. We’d have a great time. Shame he’s not in England because I’d pay money to have this man cook for me. Massive respect my man you are very talented at your craft. Much love from the uk.

Leave a Reply to @CAShenanigans Cancel reply

Your email address will not be published. Required fields are marked *