What do you do when carne asada isn’t easy to find in your gigantic island nation? You get creative—and end up with the HSP (Halal Snack Pack). And trust me, it’s about to blow your mind.
We’re layering crispy fries with juicy grilled chicken, melty cheese, and a drizzle of saucy goodness for the ultimate comfort food mashup. It’s bold, messy, and totally addictive.
If you’re into loaded chicken and fries recipes, curious about grilled chicken and fries, or just want to try your own spin on chicken asada fries, this is the one to make. Let’s snack.
———-
🔴 RECIPE: https://bit.ly/3R1t33z
📚 ORDER THE COOKBOOK!: http://tinyurl.com/3ekranuv
🔴 SHOP THE REST OF OUR PRODUCTS❗️
🔪 THE ESSENTIAL – 7” NAKIRI KNIFE: https://bit.ly/3IFERYu
🔪 THE STATEMENT – 10.5” EXECUTIVE CHEF KNIFE: https://bit.ly/3k9g712
🔪 THE SIDEKICK – 5” SANTOKU KNIFE: https://bit.ly/3Kw0kUW
🍳 THE OG – 12” CAST IRON PAN: https://bit.ly/3En2MJR
❌☝🏻🔪 KNIFE GUARDS (SET OF 3): https://bit.ly/3xDu7Uf
👕 F#^% MAX TEE: https://bit.ly/3Igfyei
👕 FAT MEANS FLAVOR TEE: https://bit.ly/3Z2UHBQ
👕 [NOT] A VEGAN TEE: https://bit.ly/3SdbtvY
📚 STCG COOKBOOK MUST-HAVES ➔ https://www.thecookingguy.com/cookbooks
💁🏻♂️ FOR EVERYTHING I USE IN MY VIDEOS❗️https://shopstcg.com
———-
00:00 Intro
2:30 The Santoku is here!
3:29 Seasoning chicken
4:28 Making white sauce
5:58 Grilling chicken
8:17 Cutting chicken
8:53 Building
10:57 First Bite
11:48 Outro & Nakiri Giveaway
———-
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ http://bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ https://discord.gg/stcg
🔴 CONNECT:
⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta
⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok
⭕️ TWITTER ➔ http://bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ http://thecookingguy.com
⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook
⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
—
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
—
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
—
We really just have one goal – to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin – then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
—
THANK YOU ❗️
source
That looks STELLAR Sam!!! I will make this mate!
Halal meat taste better
I’m so happy you’re actually wrong. It’s not a human main way to kill animals.Muslim halal meat he’s where they cut the animals throat and let it drip bleed till it’s dead that’s their way of killing animals
“Bru” is South Africa 😂
Lmao . Love the Aussie accent and yes I’m an Aussie
Bryon Ports
Instead of Sriracha I would use harissa sauce.
9:23 Can't fool us. It's Jada, they make vegan chicken salt.
6:41 It a doner, the same device used for making gyro meat. HSP is made with doner kebab meat.
Sirancha instead of Chilli, interesting alternative, but tell Masterfoods to send their sauce ASAP.
You sound like a South African at the start when you faked the Aussie accent
More cheese ya wanker 😂
You should really try dutch zuurvleisch with Fries. Zuurvleisch is the best meat stew out there and traditionally from Limburg they use different meats depending on the time of the year but its always something wild like deer.
Although "Bloody" is commonly used here in Australia. The areas of which HSP were popularised definitely don't use it 😅
bloody oath mate!!
thumbs up summer heights high. aussie aussie aussie
BBQ sauce and Mayo also slaps.
Y'all are hilarious from one residing in Aus #Subscribed
If you come to Melbourne, Roxy kebab is the best… trust me 😅
I love a good HSP but I've never eaten one with just chicken. I usually go for lamb and beef and occasionally all 3, but never just chicken. With BBQ, Hummus, and Garlic sauces (these change from place to place a lot)
Australia's greatest invention! It's best though in mixed form. You don't get the full experience until you've got the lamb in there too. Going into this video, I was worried the chicken salt was going to get mixed, but was happy to see that it wasn't.
Best hangover cure ever. A combo of chicken and doner meat is the best. Our hot chili sauce is a bit different than Sriracha but it's close enough. As long as you've got that great garlic sauce you're off to the races. And yes, we do put chicken salt on everything 😉
Almost all Australian meat is halal
It’s better with lamb and imo the Greek gyros version which is cooked over charcoal. It’s then a GSP but that’s just semantics.
I’ve never felt more attacked and proud simultaneously for being an Aussie, this man knows us too well
I am an Australian from Melbourne you should have had what we call a mixed HSP which is lamb chicken and beef did a pretty good job of making a good copy but nothing beats The Real Thing gotta be in Melbourne for the best
9:10 Actually chicken salt traditionally isn't made from chicken bullion nor does it contain any chicken or animal products, so it is commonly vegan or vegetarian friendly. It isn't intended to taste like chicken either, it got its name because it was invented by a South Australian chicken restaurant as a seasoning to put on their BBQ chickens but people discovered it's great other things such as chips. That said you can certainly get or make it with chicken stock powder, I've made the recipe linked in the description using the same stock powder they did (Vegeta) and while it is certainly good and is similar chicken salt it doesn't quite taste the same (or as good IMO) as the stuff fish & chip shops use. Props for using chicken salt though.
Great shout out to Summer Heights High….Also a Bogan is pretty much comparable to an American redneck
When I was living in Alice Springs the kebab shop there did one of the best HSPs and to get the bbq, chilli and garlic sauce you would ask for the holy trinity 😂
Thats an AB
Come to Australia and try Moreton Bay Bugs.
Mate….. halal is nothing like kosher, halal meat is a disgusting way of dispatching the animal. You are 100% mistaken. They like the animal stressed before slaughter. Watching you say this actually made me feel quite angry as to how uninformed you are
The mozerella is a bit criminal, as is the choice of sriracha for the sauce. I'm not saying it didn't look tasty, but the meat was definitely more plentiful and tastier that what you'd normally get with an HSP as are the other ingredients. You need to go cheaper and then you'll have the essence of a true HSP.
Its a MEAT BOX not a hsp.
Australia is not a Muslim country, another country can claim the bloody muslim name.
leftover HSP the next morning in the Air fryer is elite.
it's funny because in the eastern states (VIC, NSW and maybe QLD) they call it a HSP or Halal Snack Pack, in SA (South Australia) they call it an AB and here in WA (Western Australia) we just call it a meatbox
No Aussie accent there, more New Zealander. Just across the ditch
The mixture of all the colonised country accents was good fun. But the 'Garlic Powder' sounded very Boston. Or at least the 'Boston' I hear on tv.
Never heard of it.
Ye this is pretty nice. ALl combos work even beef.