When you realize how quickly this all comes together,. and how delicious the chicken and the fried rice are…you’ll be in serious Hawaiian chicken bowl heaven
CHECK OUT OUR KNIVES + OTHER PRODUCTS LIKE THE ‘THIRST TRAP’
https://tinyurl.com/466xv8bz | https://shopstcg.com
RECIPE: https://www.thecookingguy.com/recipes/hawaiian-chicken-fried-rice
ORDER MY NEW GRILLING COOKBOOK: http://tinyurl.com/3ekranuv
SHOP THE REST OF OUR PRODUCTS
THE ESSENTIAL – 7” NAKIRI KNIFE: https://bit.ly/3IFERYu
THE STATEMENT – 10.5” EXECUTIVE CHEF KNIFE: https://bit.ly/3k9g712
THE SIDEKICK – 5” SANTOKU KNIFE: https://bit.ly/3Kw0kUW
THE OG – 12” CAST IRON PAN: https://bit.ly/3En2MJR
KNIFE GUARDS (SET OF 3): https://bit.ly/3xDu7Uf
F#^% MAX TEE: https://bit.ly/3Igfyei
FAT MEANS FLAVOR TEE: https://bit.ly/3Z2UHBQ
[NOT] A VEGAN TEE: https://bit.ly/3SdbtvY
STCG KITCHEN MUST-HAVES ➔ https://bit.ly/stcg-kitchen-musthaves
FOR EVERYTHING I USE IN MY VIDEOShttps://shopstcg.com
00:00 Intro
00:56 Making a Marinade & Marinating Chicken
1:38 Cooking Chicken
3:38 Giveaway
4:37 Frying & Building Rice
5:24 Cooking Egg
5:55 Chopping Chicken & Serving
8:37 First Bite
7:33 Knife Winner & Outro
JOIN THE COMMUNITY:
REDDIT ➔ http://bit.ly/stcg-reddit
DISCORD SERVER ➔ https://discord.gg/stcg
CONNECT:
INSTAGRAM ➔ http://bit.ly/stcg-insta
TIKTOK ➔ https://bit.ly/stcg-tiktok
TWITTER ➔ http://bit.ly/stcg-twitter
FACEBOOK ➔ http://bit.ly/stcg-fbook
MORE SAM:
MY WEBSITE ➔ http://thecookingguy.com
MY COOKBOOKS ➔ https://www.thecookingguy.com/books-for-now
MY RECIPES ➔ http://thecookingguy.com/recipes/
FOR BUSINESS INQUIRIES:
reach out to ➔ info@thecookingguy.com
—
Please SUBSCRIBE and enable notifications to see NEW EPISODES
—
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY
—
We really just have one goal – to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin – then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
—
THANK YOU
source
wait you can use those 60-second instant rice things for fried right straight up?
Hawaiian: Okole Miluna! Means Bottoms Up !
Man, I want to make this.
Make the shoyu chicken! Ingredients
2 1/2 teaspoons garlic puree
1 1/2 tablespoons Worcestershire sauce
1 1/4 cups soy sauce
1 cup sugar
1/4 teaspoon freshly ground black pepper
2 ounces peeled and crushed fresh ginger
5 pounds bone-in chicken thighs
Flour slurry: (to thicken)
3 tablespoons all-purpose flour
3 tablespoons water
There you got the list and make your fried rice too! Do not use kikoman shoyu it’s too salty.
Sam your the best
Making this next week
I am a subscriber to your channel Sam the cooking guy
BOYS! I appreciate what you do.
Sam, you are the man. Nuff said.
So good that my husband cooked Hawaiian Chicken for our entire congregation! Thanks Sam for serving the people!
Sam and crew, you guys rock!
My friends and family think I’m a cooking guru but its honestly all your things
I cooked this one a couple Times and it absolutely is one of my favorite dishes on this channel
Another of your dishes going into regular rotation, thanks.
AM I THE ONLY ONE SEEING A FOOT IN A SHOE WITH NO SOCK AS HE PUTS THE CHICKEN ON THE GRILL?!
Looks great and yes,
can do it.
Thanks!
Just did this recipe. Used Rice vinegar instead of sake though. Tasty AF!
Got myself a discount evo(blackstone) and it's been one of the greatest things ever, been making your recipes even better
Would love to see you make a 'Kapsalon' which is a Dutch-Turkish fusion dish.
I made this today and it was AMAZING! Thank you for making these videos!!!