“Fish and chips? Already a classic. But turning it into a fish sandwich? That’s next-level—and it’s one of my new favorites. 🤤
Crispy fried fish, golden fries, tangy sauce, and soft bread all come together for one ridiculously satisfying bite. It’s bold, crunchy, comforting, and honestly… kind of genius.
If you’re looking for the ultimate fish sandwich recipe, this one delivers big flavor and major pub-style vibes. Let’s sandwich some fish and chips.”
Click the link in my description box or go to https://ThriveMarket.com/samthecookingguy to get 30% off your first order AND a FREE gift worth up to $60 when you join Thrive Market today!
PSA: We will not reach out via the comments to giveaway winners and do not use telegram. We will NEVER charge you for a gifted item. Please do not fall for anyone claiming to be us in the comments.
———-
📚 ORDER THE COOKBOOK!: http://tinyurl.com/3ekranuv
🔴 SHOP THE REST OF OUR PRODUCTS❗️
🔪 THE ESSENTIAL – 7” NAKIRI KNIFE: https://bit.ly/3IFERYu
🔪 THE STATEMENT – 10.5” EXECUTIVE CHEF KNIFE: https://bit.ly/3k9g712
🔪 THE SIDEKICK – 5” SANTOKU KNIFE: https://bit.ly/3Kw0kUW
🍳 THE OG – 12” CAST IRON PAN: https://bit.ly/3En2MJR
❌☝🏻🔪 KNIFE GUARDS (SET OF 3): https://bit.ly/3xDu7Uf
👕 F#^% MAX TEE: https://bit.ly/3Igfyei
👕 FAT MEANS FLAVOR TEE: https://bit.ly/3Z2UHBQ
👕 [NOT] A VEGAN TEE: https://bit.ly/3SdbtvY
📚 STCG COOKBOOK MUST-HAVES ➔ https://www.thecookingguy.com/cookbooks
💁🏻♂️ FOR EVERYTHING I USE IN MY VIDEOS❗️https://shopstcg.com
———-
00:00 Intro
1:27 Making the batter
2:13 Making tartar sauce
3:24 Slicing & frying potatoes
5:20 Thrive Market Ad
7:33 Breading & frying fish & fries
8:43 Salting & Building
9:54 First Bite
10:15 Nakiri Giveaway & Outro
———-
🔴 JOIN THE COMMUNITY:
⭕️ REDDIT ➔ http://bit.ly/stcg-reddit
⭕️ DISCORD SERVER ➔ https://discord.gg/stcg
🔴 CONNECT:
⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta
⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok
⭕️ TWITTER ➔ http://bit.ly/stcg-twitter
⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook
🔴 MORE SAM:
⭕️ MY WEBSITE ➔ http://thecookingguy.com
⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook
⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/
🔴 FOR BUSINESS INQUIRIES:
⭕️ reach out to ➔ info@thecookingguy.com
—
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
—
New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
—
We really just have one goal – to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin – then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
—
THANK YOU ❗️
source
🚨It's not just our BIGGEST SALE EVER…we also dropped TWO BRAND NEW KNIVES!
▪'The Statement' – an absolute beast at 10.5'': https://bit.ly/3GGKxku
▪The USEFUL AF Steak Knives (4 Pack): https://bit.ly/3H3faAX
☞ For all the details go to https://shopstcg.com 🔪🔪🔪🔪
Where’s the malt vinegar????
Malt vinegar wtf
Its a fish and chips butty Sam ❤ try a battered scallop…which in Yorkshire UK is a round slice of potatoe about 4mm thick covered in batter, yummy 😋🤤
The song is rondo by mouret
I place a slice of cheese on it. I believe the flavor stood out more
💚
Sam love your videos Mankind Would Be Lost Without Your Sam The Cooking Guy Videos😅😂🥳🥳🥂🙀🕊️😍 Thank you for All your Hard Work and Dedication God Bless You and your Crew’s ciao ☝️
And home is where the best fish & chips are at because I cook it the way you taught me to!
I was half way through my first cup of coffee this morning when I saw this post from November (?) and I said to myself “Self, this is what’s for dinner!” And so it was. Maybe it’s because I substituted the frozen beer battered fish tenders I had in the freezer or the fact that I toasted my buns a tad much, but it was pretty messy. Delicious Though! 😋 It looked just like yours!! Thanks Sam!
We don't eat tartar sauce with fish and chips in the UK,but sandwich looks nice.
8:40 long live the queen , you do realise she passed a few months back Sam ! Small detail but us ‘Brits’ are a bit depressed about this ! No offence, keep up the work !
the queen died
“Let’s stop fucking around and have a bite”! Hahaha
This video was worth watching just to learn to make the tarter sauce alone
As a child I would make what we called chip buddies. It a bun that you cut the end off just enough to pull out some of the bread. Then stuff with you fish and chips. Love them. Grandkids do too
Uhmmm Sam… the Queen died 2 months ago, it's god save the King now mate. Great recipe as ever guys
Halibut is way better than cod ,cods bland looks delicious well everything u make looks delicious!!
Brilliant!!
That would now be long live the King
Long live the queen? Are you taking the piss mate?