We’re back in Italy and my Uncle Tony is making one of our favorites tonight, Linguine with Shrimp! I hope you love cooking with him as much as I do! If you want even more Italy content this year, check out my Channel Memberships for bonus content: https://www.youtube.com/channel/UCNbngWUqL2eqRw12yAwcICg/join
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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Make a video about your whirlpool dishwasher upstairs and talk about why you got rid of the beautiful old Maytag Jetclean and why you chose this new one and what you use for detergent how many loads it does a week how often the filter is cleaned ect ect! And make it a public video not everyone has money to pay for a membership!
This is the best been following this recopies for a while now. ThNks Laura. Al.
I miss the Sunflowers in Nonna's kitchen!
Thank you. It looks incredible. I don't like that much garlic either.
Garofalo pasta is the best!!
Of course she has an Uncle Tony
At the end, Uncle Tony said to the camera guy: shut down it, I am about to get messy now. 🤣🤣🤣
😋😋😋😋😋😋😋😋😋
Uncle Tony is great! This is a beautiful dish made by beautiful people. So happy UT came to visit this year.❤
🍅♥️🍅 Beautiful presentation and food
Love watching your channel, you and your family are so beautiful and lovely.
I love how Uncle Tony rolls with seafood! I’m the same way, I prefer the flavor in the food
I could go for a dish of Uncle Tony's Linguine and Shrimp any time of day. Thank you.
Yummy!
Please thank Uncle Tony for allowing us into his kitchen. Uncle Tony is passionate about his cooking. I bet it's delicious. I love his simple approach to the entire dish. Here in America we tend to overdo the ingredients and in the process hide so many of the subtle natural flavors of the tomatoes and sauce. My friends often asks me the questions, "What ingredient are in it, it's so delictious?" My answer is always the same, "LOVE." Uncle Tony cooks this way. He loves what he does and I bet with some crusty bread it is extraordinary. Here's your challenge Laura…"Teach us how to cook simply with love"….just like Uncle Tony.
My word!! That’s looks sooooooooo good!!!
I love this episode. Uncle Tony!!!!
Recipe webpage is a pain☹️
YES!!!! Not all of us Italians love garlic. Thank you.
Uncle Tony’s reaction to not putting wine in his seafood is classic. Wonder what he would say if he heard American’s like pineapple on their pizza!!🤣🤣
Laura, so beautiful… the food too!
Yumm making this for Lent today 🇮🇹🥳🥳
It’s OK if you put a little acidity into your food because it will evaporate.
One of my favorite videos!
I am waiting a year to see these videos. Uncle Tony is a champ!
This was special to see, familytime like I think we all know. But I think you should just let him make it the way he always does. It's his recipe right? 🙏🥰
That was great ❤
You gotta cool family Laura. Wish I was there with you guys. Love your videos . Learned a lot. DD in Los Angeles
My birth name Tony 😂. Food looks good. https://youtu.be/Ivh0FWTSJ78
This looks delicious!! I love Uncle Tony! He’s gorgeous 😍
the dish looks so amazing! I am going to try it for Easter. Still shedding my holiday weight hehe
omgeee
I also don’t put wine in my cooking
Thank you, this was a real treat❤️👍🙏
That's so great!🙏
Dov'è la salsiccia e la passata? 🇮🇹✝️♥️😍
Bellissimo
Yummy, looks so delicious,Thanks to your Uncle ton y, he's a funny guy and a great cook.
That's true, italians do not like a lot of garlic.
You are beautiful Uncle Tony 🙂
Thank you Uncle Tony!
I enjoyed this video, your uncle Tony surely kept us entertained. Bless him.
This man feels as I do…NO WINE, I want to taste the oceans bounty, and the wonderful aromas of tomatoes, garlic and Basil…period. I can smell that pot of luscious right now!
WOW!
Hey Uncle Tony!! That looks delicious!
Where did people go that ?? I never heard or thought about italians eating a lof of garlic.
He's your UNCLE?! What the. Do your family members ever age??
And I think Italian cooking is much more about the tomato, the basil, and the parmesan than the garlic. At least that's what I've seen. You'd think otherwise if you believe the stereotype.
Wait a second, OUUHH, why would our seafood not taste the same as Italy's?! It's all the same dang ocean, I think that was kind of a low blow to America tbh… 7:49
Italia is the center of the world for us in Iran they look like us and for the western civilization they are the kick start of new era of western rationalism . A piece of philosophy in the kitchen 😜🥰