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did my dream come true.. Laura is single? Didn't she wear like this huge rock?
Israeli zaatar is the best. Yum!
Magnificent diabetic vegetable dinner centerpiece!!!
Just made this, minutes ago. I love cauliflower and adore za'atar but this recipe was meh. Won't make it again.
You are so small now! I almost didn't recognize you. You're beautiful!
You asked what the difference is between palestinian and Lebanese Zatar.
The palestinian version has green thyme and more sumac whereas the Lebanese uses Dried Thyme and less sumac. There may be other differences with the oregano and sesame seeds.
Generally there is no "official" version. You can make it up however you please.
Ever heard of Israeli Zahtar?
Wow amazing amazing amazing
I followed your recipe to the theeth. It was the first to go on the tabel I didn't get a chance to enjoy more of it myself.
Thank you Laura
You have to try Palestinian zataar it’s the best!
Palestine is not a country and the Za’atar you seem to be referring to comes from Israel. It’s hyssop in English
Yeah!!!
that /im lebanesse is the way i make it
Actually, there one other way…tandoori seasoning + lemon + ghee 🙂
Would it be alright to slice the cauliflower into "steaks" after steaming it so I can put the oil/seasonings on every piece? I think that would be OVER THE TOP!! I love this recipe!! I can't get enough of it.
What is the temperature you set in oven 200degree or more ?
Loving your videos now 💘
Plz make a falafel vegetarian wrap
making this for sure! thanks!!
Love the idea. But what will be left of cauliflower after steaming it for 10 minutes and then roasting for another 20? My english cauliflower becomes soft in like 5 minutes of boiling.
Why would roasting it whole be preferable over breaking it down and putting that flavor on every floret?
I love to cover it in a mayo/mustard spread Then roll in cheddar cheese. Then roast. Yummy!!
Thank you for acknowledging Palestine 🇵🇸♥️
In loving memory :
Hiii guyyyys ! I'm Laura Vitale! OnThisEpisodeOfLauraInTheKitchen…
I wish I can send you the Palestinian Zaatar so you can try it xx
I just watched the 9 year old garlic bread video. I’m so glad that you’re still posting new videos! I would love your garlic oil recipe.
I had no idea what the middle eastern spice combination used was, so I researched and found that it’s is spelled Za’atar. There is a recipe online. It has sesame seeds in it. Anything with sesame seeds has to be great.
I love roasted cauliflower and I love your recipe! Great video!
Was I the only one that missed the intro??
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!♥今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした, 1616909707
That sounds soon delucious!
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!💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候1
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My german mother makes creamed cauliflower and it is delicious.
Looks soooo good. I'm doing this over the weekend. Yum thanks for sharing ; )
Thanks from Iraq