THE SECRET PIZZA THE ITALIANS HAVE BEEN HIDING FROM US… | SAM THE COOKING GUY



PIZZA PARIGINA – from Napoli – is the secret pizza the Italians have been hiding from us for far too long…🀀

πŸ”΄ SHOP OUR COOKING PRODUCTS βž• MERCH❗️
🚨 YOUR NEW BFF IS HERE, OUR 1ST SEASONING! https://bit.ly/3RdxQkb
πŸ”ͺ THE ESSENTIAL – 7” NAKIRI KNIFE: https://bit.ly/3IFERYu
πŸ”ͺ THE STATEMENT – 10.5” EXECUTIVE CHEF KNIFE: https://bit.ly/3k9g712
πŸ”ͺ THE SIDEKICK – 5” SANTOKU KNIFE: https://bit.ly/3Kw0kUW
🍳 THE OG – 12” CAST IRON PAN: https://bit.ly/3En2MJR
❌☝🏻πŸ”ͺ KNIFE GUARDS (SET OF 3): https://bit.ly/3xDu7Uf
πŸ‘• F#^% MAX TEE: https://bit.ly/3Igfyei
πŸ‘• FAT MEANS FLAVOR TEE: https://bit.ly/3Z2UHBQ
πŸ‘• [NOT] A VEGAN TEE: https://bit.ly/3SdbtvY
⭕️ STCG KITCHEN MUST-HAVES βž” https://bit.ly/stcg-kitchen-musthaves
πŸ’πŸ»β€β™‚οΈ FOR EVERYTHING I USE IN MY VIDEOS❗️https://shopstcg.com

00:00 Intro
1:18 Making Pizza Dough
3:34 Transferring Dough to Pan
4:43 Making a Sauce
5:18 Forming Dough & Building
8:31 Baking Instructions & Reveal
8:50 Serving
9:18 First Bite
9:59 Outro

πŸ”΄ JOIN THE COMMUNITY:
⭕️ REDDIT βž” http://bit.ly/stcg-reddit
⭕️ DISCORD SERVER βž” https://discord.gg/stcg

πŸ”΄ CONNECT:
⭕️ INSTAGRAM βž” http://bit.ly/stcg-insta
⭕️ TIKTOK βž” https://bit.ly/stcg-tiktok
⭕️ TWITTER βž” http://bit.ly/stcg-twitter
⭕️ FACEBOOK βž” http://bit.ly/stcg-fbook

πŸ”΄ MORE SAM:
⭕️ MY WEBSITE βž” http://thecookingguy.com
⭕️ MY COOKBOOKS βž” https://www.thecookingguy.com/books-for-now
⭕️ MY RECIPES βž” http://thecookingguy.com/recipes/

πŸ”΄ FOR BUSINESS INQUIRIES:
⭕️ reach out to βž” info@thecookingguy.com

β€”

Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️

β€”

New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️

β€”
We really just have one goal – to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin – then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.

β€”

THANK YOU ❗️

source

You May Also Like

About the Author: Marvellous Recipes

27 Comments

  1. Someone is pulling Sam’s chain for sure… This is NOT pizza, nor is it Italian. He is a character though, lol. Fun to watch.

  2. We've been enjoying this style at Joanies Pizzeria in St Louis for many years and it's been the best pizza hands down. However, hers is slightly different as the dough on top is paper thin and crispy. They closed the original location in Soulard in 2019 because she retired but they still have Joanies To-Go down the street! If you're ever in St Louis, give it a try.

  3. Don't clip the dough hook in, just put it on and let it float on the shaft, it will be held up by the bottom of the bowl and that way the hook will scrape the bottom of the bowl and do a better job of mixing/incorporating. Cheers

Leave a Reply to @guadalupeortiz9762 Cancel reply

Your email address will not be published. Required fields are marked *