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Looks good ❤
Is there a way to "grill" corn in the oven?
Here in Texas is served with mayonnaise, crema ( like the liquid butter) the cheese, Valentina sauce and whatever other sauces you like to put on top it. ( lime also). I’ve never had it with chives or cilantro. This is an interesting take that I will try out. Thanks Laura!
I love the appreciation for the mexican culture and your take on it!
Flies or fruit flies bring out the worst in me for sure lol!! 😆
Looks delicious I must try 😋
What is a good substitute for cotija cheese as I can't seem to find it in Singapore or it's just super expensive but I love any corn dish n really want to make this!
Italian and Spanish are very similar bella, I love your recipes. Saludos desde Chile chao!
Just had this for dinner and it was sooooo good!
It's like you knew I wanted to make this for my graduation party. Thank you Laura! 😁
Killing time explaining charring and talking about fly?? 😀I know salad doesn't take much time to put together and you don't want video to be too short. But thank you!
I want to tell you about a salad that I had this evening; The ingredients are chunks of watermelon, small slices of red onion, and small fresh mint leaves, as much or as little as you like, and a lot of feta cheese sprinkled over top. Delicious!
😂I’m very impatient with flies too, seriously 😝
Yummy
I'm all for this salad… minus the cilantro
Will definitely try this. How long can it keep if I want to make it in advance?
Wow looks delicious!!!! 🤤 can't wait to try this recipe 😋
😘😘😘
Typically here the grilled corn is served with some salt, black salt ,lots of red paprika powder (hot one) , chaat masala and lots n lots of lime! ❤️ Stay safe love from India!
FLIES DRIVE ME INSANE ASWELL 🐜
I lose my sh*t when a fly comes in while I’m cooking, I feel ya! Recipe looks great, made your pineapple flank steak over the weekend and it was Devine!
Im Mexican….this looks yummy…..
You are so beautiful Laura! You are glowing. 🙂
Looks good.
I cannot stand flies! They make me crazy lol. And mosquitoes 🙄
Wonderful recipe as always! Can't wait to make this for my family along with the steak with pineapple salsa 😋
Looks soooooo yummy🥰
love the monolouge about the fly haha
GIRL their is a type of corn that is from the capital city of Mexico, they boil the corn along with beef bones for a long time and they serve it with some of that bone broth along with all the typical ingredients lime, cotija, chile, etc…. but it soooooo good like that
I made this last week and i love it so much. In mine I use sour cream with smoked paprika, a little Mexican chilli powder and cumin with the lime juice to make the “dressing” and I use a good hard feta (we don’t get authentic Mexican ingredients in Australia so I have to substitute) but it is still delicious
You look Absolutely Gorgeous! 😍💓 💯 just like your food.😘💓💓💓Love your dishes.👌