TAKING ONE OF MY FAVORITE SANDWICHES AND TURNING IT INTO FRENCH FRIES! | SAM THE COOKING GUY



The Chicken Bacon Ranch Sandwich is one of my favorite sandwiches – and now the time has come to turn it into CBR FRIES!
🔴 RECIPE ➔ https://tinyurl.com/mrt7v6ps

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00:00 Intro
1:25 Making Ranch
2:16 Making a Seasoning
2:33 Flattening & Seasoning Chicken
3:56 Cooking Bacon
4:30 Cooking Chicken
5:48 Addressing & Frying the Fries
6:44 Cutting Chicken & Bacon
7:25 Finishing Fries
7:42 Building
8:55 First Bite
10:08 Outro

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43 Comments

  1. Yum! Really enjoy your channel. But have to confess, as much as I want to, I do not like Kewpie mayo. Reminds me of Miracle Whip. I really tried…68 year old Canadian Granny to 9 here! We love to cook! And only cast iron and carbon steel in my kitchen! Keep on cooking!

  2. I would love a summertime seafood salad. Not the creamy stuff you get from a grocery store deli. But a colorful vegetable (Romane, and some other non usual veggies. Radishes, Alfalfa sprouts, red onions) and Seafood (Crab and Shrimp) with a light citrus-ish dressing that would go great with a good steak during summer BBQs

  3. When I go to spend my hard earned money on fast food, this is exactly what I want. Good French fries are hard to find. I want those restaurant cut fries, not McDonalds or crinkle cut fries.

  4. Food safety….when you used the tongs to flip the chicken and bacon, there's raw chicken bacteria on that thing, then you used it to pull a piece of chicken to eat for you and max 😢😢

  5. Sam you're an amateur on this one. I tried the same dish but I used creamy Lebanese carlic sauce and it was out of this world. Use loads of the sauce. The flavours were mind-blowing. How about you try that. Would love to see it.

  6. Dude we've been waiting for you to visit Australia. Where are you? When are you bringing the roadshow down under dude. Hurry and get your are down there. There is great food there. Hurry man.

  7. I still don't get why people don't know how to layer fries. Should of put a few fries down and then dressing, and meats, then the rest of the fries dressing and meat. That way the bottom is plain fries.

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