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Green Pea Soup Recipe by Manjula
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I’m making this for supper tonight. Love your recipes! ❤
Fab so tasty
I love your recipies Manjula. 😃thank you for sharing them 👍
ooh mama that looks delicious
I just made this for my mother-in-law who's not into "foreign spices", so I had to let go of the garam massala. It was still so stupendous that there'es going to be a repeat tomorrow, this time without the mother-in-law and with de garam massala. 🙂
This pea soup recipe looks very tasty. I have just uploaded a delicious green chilli pea soup recipe on my cooking channel. Please check it out when you get the chance. Thanks 😊
Roasted potatoes
Just made this for lunch and ate the lot, it was delicious, you're still No1 Aunty.
Soup and rice? Ok…….
Pea soup looks boring and disgusting. But, i briefly worked at a korean america resturant. The pea soup was intoxicatingly delicious with huge seasoned coutons i couldnt stop eating it.
manjula, why do you have to stir fry green peas instead of just boiling them directly?
thank you, i made this lovely soup ,very tasty ,all the best:)
i like this delicious recipe mom by mamatha
taste is not the same.
cant we boil the peas in stead of frying paste?
that was yummy, shall give a try
Thank you Manjula for your videos. Your recipes are easy to follow and I love that you suggest what to serve it with. Definitely going to make this soup. 🙂
This was so fantastic, flavorful, and hearty that I made it twice this week! I used a little more green peas for extra thickness, and I had the fenugreek leaves and used those. So good! Thank you!
love it!!!!Thank you Auntie jee
thanks !!!
This recipe is SUPER delicious!! I recommend doubling it if you're serving 4 people. I used coconut milk rather than heavy cream and it was still splendid. I was missing fenugreek unfortunately and only had powdered cumin, but it was still amazing. Definitely making this one again. Thank you Manjula!
You could make it with coconut milk. It's obviously plant based rather than animal based fat. It also tastes delicious. This is what I used in the recipe and it was creamy & delicious. I used a small dollop of sour cream as garnish, which you can purchase in a fat free version.
Love your Recipes. So delicious and nutritious!
I use plain yogurt as a substitute for heavy cream.
Yes
Can i add yogurt?
I dislike cumin can you recommend an alternative spice please?
Looks so delicious!
What could be used instead of heavy cream? I want to make a healthy(er) version. Cream is very very high in saturated fat.
oooh! looks very flavorful!
oh wow…I've always had traditional American pea soup – very bland. This sounds delicious!!
Verry nice…you can use non dairy cream..I make a similar soup with green beans without cream
check the recipe for CHAI I have shared the recipe for tea masala
Awesome recipe. Can u share with us tea masala powder plz?
Wow, this looks delicious. I'm making it this week!
Nice
I am going to make a vegan version with soy or almond milk…those peas are such a beautiful vibrant green 🙂
Unsweetened soy or almond milk with a bit of cornstarch should work as a replacement.