Cabbage Recipes | Cabbage with Peas (Bund Gobi and Matar) by Manjula View the full recipe at …
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Cabbage Peas Recipe | Cabbage and Peas Stir-Fry | Cabbage and Peas Curry | Cabbage and Peas Masala
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Still love all your recipes. Thank you!
This looks delicious, gonna try it very soon.
Nice
GREAT RECIPE
Simple n Tasty recipe.
Nice. Thanks.
At Hyderabad 6 chillies and no sugar
Wow
Nice and simple recipe, Manjulaji pl let me know which brand of Pan you are using
Thanks dear
Indeed a very simple and elegant recipe!
I make this exact same recipe, but instead of green peas I use capsicum. That tastes great too.
Dhannevad aunty!
👌👌 I will try
Manjula I like the recipe. I'm going to try it.
Delicious
LOOKS GOOD MAJULA
awesome
manjula ,
thank u so much for this lovely recipe , it turned our so much like the way my mom use to cook , i lost her beginning of this year but ur recipe reminded me of her .thank u once again .
Im on dinner duties tonight so im gonna make this to go with tandoori chicken and bombay potatoes, cant wait to get started cooking!
your  looks lake my mom.
asafetida is the english term, butterfly. sometimes, it's spelled asafoetedia. it's very smelly when uncooked so it comes in little plastic sealed bottles that look like vitamin bottles. I put the plastic bottle inside a glass jar in the cubbard so it doesn't smell it up. don't be put off by this. it loses the "fetid" smell immediately when you saute it in the oil.
This has become one of my favorite dishes. Thank you!
Sat sri akal mam.. I'LL surely try ur cabbage recipe. please tell me in which dish we use jeera, mustard seed, kalongi, sabut dhaniya etc…?? By putting in which dish they make it more tasty.. I dn't knw there properly use..
I prefer dark one,
The mustard seeds i have is yellow colour but u have dark coloured. Which one should i use?
Thank you so much for this lovely, easy to make recipe. I am a Brit visiting Chicago and missing Indian food so much. This video is great help as I am trying to make what we have back home and grateful for this effort to share wonderful food.
Hello Manjula! I happened upon your website and I followed the video here. Thank you for posting these! I absolutely love Indian cuisine and I'm glad to have found an authentic source for recipes. Thanks and greetings from Chicago.
You are best!!!!
thanks madam manjula, i am a pathetic cook but not when i follow you… i have amazed people many times with my dishes just looking at your videos & cooking… i have learned more from you than i have from my mom and wife… i love your style and easy to follow steps…
Dear Manjula Ji,
Whenever I try yuor recipes my 8 year old son asks "Mama, what smells so good?".
Thank you very much for the recipes!
Niti
mam u r just an amazing teacher…ur all recipes r excellent..i have tried most of ur recipes n de taste amazing…thnx
no water?
Do you have the moon dal recipe?
oh, that looks sooo good
@koomalkk
yes
Manjula i just subscribed to u r channel. i love it…. =)
thank you !
I'm going to make this tomorrow, thanks for inspiring me.
So simple yet so mouthwatering!!!
@guestaccount26
Yes
this is great. THANK YOU FOR POSTING.
Manjulaji .. you re a rockstar!
hello aunty ji…I am here in London from last 2 years, and regularly watching all your recipes, Please accept my sincere thanks for teaching me to prepare delicious dishes….
at last plz add sum potatoes recipes or like instant cooking recipes….
Namaste! I am making this for lunch today. It smells delicious. Thank you for sharing.
thank you Aunty for posting up such delicious recipes.
you are th best so far i have ever come accross…just love your receipe's…i have proudly made aloo baingan, aloo gobhi and many more after watching ur videos…super duper like!!!
@GracefulJoy Any Indian store will have it.
looks delicious
Mmmmmm looks delicious, I am going to try this recipe the only question I have is what was the first …. sorry forget about it, I saw the ingredients in the list below…. I am going to defenitely try this… looks yummy and beautiful!! ohh yes, one question what is asafetida???? please
I made this in Dubai from this recipe and really impressed the Sri Lankan friend. thanks a lot…
@GracefulJoy you can get it in any Indian store.
This dish looks delicious! I could eat this as a meal by itself. 🙂 Could you please tell me where I can find asafetida (hing)? Thank you!